The Christian Nutritionist

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Episode 283: Back To Basics: Bread & Milk

In this week’s episode we’re exploring bread and milk in the context of a Biblical diet and how they fit into our diet today. For those of us who have been around the gluten-free, dairy-free block for many years, it’s refreshing to get back to the clean basics of real food the way God made it.

Episode 283: Back To Basics: Bread & Milk

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SHOW NOTES

01:20 The Importance of Traditional Foods

05:05 Historical Context of Bread and Milk

14:12 The Role of Sourdough in Nutrition

21:23 Dairy in Biblical Times

30:44 Modern Perspectives on Bread and Dairy

Resources and Programs:

Thanks for listening! Have a healthy and blessed week!

XOXO,

Chelsea