The Christian Nutritionist

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Upgraded Enchiladas

Easy, peasy weeknight family dinner that has some great nutritional benefits and eliminates chemicals and additives! Give this recipe a try and let me know how it went in the comments below!

Ingredients:

1 recipe buttery enchilada sauce (using this recipe)

Tortillas (I like Food for Life sprouted corn or Siete for grain-free)

Organic grated cheese

Chopped onion

Browned grass-fed ground beef

Avocado oil for cooking

Instructions:

Prepare bone broth enchilada sauce using recipe above. Soften corn tortillas in hot avocado oil. Fill with cheese and browned meat, and roll up. Spread grated cheese and onions over enchiladas and cover with enchilada sauce. Bake up until bubbly. 

Enjoy!